Select at least three kinds of vegetables daily. A variety is necessary in order to obtain the
necessary nutrients, with one each day that contains Vitamin A, indicated by an *. Add one
vegetable to the diet at a time. Eliminate if it causes soft stools or diarrhea.
Alfalfa, Raddish and Clover Sprouts
Basil
Beet Greens (Tops) *
Bok Choy
Broccoli (Mostly Leaves and Stems) *
Brussels Sprouts
Carrot and Carrot Tops *
Celery
Cilantro
Clover
Collard Greens *
Dandelion Greens and Flowers (No Pesticides) *
Endive *
Escarole
Green Peppers
Kale * - Use sparingly, Kale can be high
in either oxalates or goitrogens and may be toxic to rabbits in accumulated quantities over a period of time.
Mint
Mustard Greens *
Parsley *
Pea Pods (The Flat Edible Kind) *
Peppermint Leaves
Raddichio
Radish Tops
Raspberry Leaves
Romaine Lettuce (No Iceberg or Light Colored Leaf) *
Spinach * - Use sparingly, Spinach can be high
in either oxalates or goitrogens and may be toxic to rabbits in accumulated quantities over a period of time.